Roggenschrot Fein — Whole Fine Rye

Schapfen Muhle

Roggenschrot Fein — Whole Fine Rye

Fine cracked rye grain for professional bakery applications, delivering authentic rye flavour, texture and a rustic grain profile.

Code

11800130

UOM

Bag

Weight

25 kg

Origin

Germany

FSSAI

ISO 22000

HACCP

Halal

Kosher

Non-GMO

TRADE PRICING

Price on request

Bulk & contract rates · MOQ 1 Bag (25 kg) · Lead time 3–5 business days

Pan-India

FSSAI · ISO

Chef Support

Origin

Germany

Pack Size

25 kg

Shelf Life

Need client confirmation

MOQ

Need client confirmation

Lead Time

Need client confirmation

Storage

Need client confirmation

Roggenschrot Fein is a fine cracked rye grain developed for professional bakery applications. Its consistent grain structure makes it suitable for rye breads, multigrain loaves, sourdough products and bakery decoration. It helps improve texture, moisture retention and the traditional character of rye-based breads.

At a glance

Code

11800130

Brand

Schapfen Muhle

UOM

Bag

Weight

25 kg

Origin

Germany

Inclusion

Delta Demo Lab · R&D Recommendation

“Autolyse for 20 minutes, then knead on second speed for six. Goldkornmix rewards a slow,
cool bulk ferment — you’ll see visibly better grain distribution and a crumb that stays soft for 48 hours in retail bakery formats.”

Chef Rohan Mehta · Head of Bakery R&D, Delta Nutritives

Schapfen Muhle