Bulk & contract rates · MOQ 1 Bag (25 kg) · Lead time 3–5 business days
N/A
4.5 KG
N/A
N/A
N/A
Keep sealed in suitable conditions according to the product label and technical datasheet. Follow batch-specific handling instructions and expiry dates.
Flavoured topping or inclusion for gelato and desserts.
Professional bakery, pastry and culinary formulations.
“Autolyse for 20 minutes, then knead on second speed for six. Goldkornmix rewards a slow,
cool bulk ferment — you’ll see visibly better grain distribution and a crumb that stays soft for 48 hours in retail bakery formats.”
Ingredients, inspiration and equipment for your business.
Imported ingredients & premium brands
Bakery essentials & creative solutions
Professional Machinery & Equipment
Opens an email draft to the machinery team. Your enquiry is sent when you send the email.
Opens an email draft to the machinery team. Your enquiry is sent when you send the email.
Opens an email draft to the machinery team. Your enquiry is sent when you send the email.
Get expert guidance on selecting the right ingredients, applications and supply options for your business.
Based on your application
From industry experts
Via call, WhatsApp or email
Choose a convenient time and our specialist will get in touch with you
Tell us your ingredient requirements and our team will get back to you with a tailored quote.
For bulk & regular supply
Bakery, chocolate, dairy, ice cream and more
5000+ products globally
